Organic turkeys, geese, cockerels, chickens and venison with flavour
We are licensed by the Soil Association to produce organic free range poultry - turkeys, chickens, cockerels and geese, eggs and venison.
Sadly, we will no longer be attending farmers markets throughout the year. However, we will continue to produce chickens at certain times of year and our turkey poults and Christmas birds.
Beyonce, Madonna and Britney have done a marvellous job of clearing the paddock and their demise is imminent. As a result we shall have some of the best-tasting pork, with crackling available for sale. See rare breed pork page for more details.
They are Gloucester Old Spot cross and have been rooting in our small organic pastured paddock. We have fed them non-gm feed but not organic approved in addition to our whole oats grown on the farm.
If you are interested in a pork pack - joint, chops and sausages or belly pork, or even half a pig please call or email using the contact form as soon as possible.
Our next batch of chickens will be available fresh, oven-ready during the last week of August and the first week of September. Any remainder will be frozen.
If you would like chicken, whole in half or cut up, please contact us. For more information see the poultry page.
We rear organic chickens, cockerels, turkeys and geese. They are housed in mobile huts and range our organic pastures. They are fed an organic cereal based diet free of antibiotics and growth promoters.
Our small flock of laying hens and bantams produce our naturally dark-yellow-yolked organic free range eggs.
The geese swim on the river.


Turkey trios for sale now - see breeding turkey page for details.
We keep our own breeding flock of organic turkeys and hatch our own poults. Our traditional and rare breed turkeys, Norfolk Black, Cambridge Bronze, Bourbon Red, Slate Blue and Lavender are reared slowly resulting in a superior taste for Christmas. Grandly referred to as "Heritage Turkeys" by some, our turkeys are gaining in popularity due to the moist, finely textured meat and delicious flavour.
Rutland Organic Heritage turkey - a taste of the past.

All our birds are humanely slaughtered on the farm to reduce transport stress and then hung in our cold room to develop flavour and tenderness. They are sold oven-ready with giblets.
Our herd of Fallow deer grazes with the poultry. The deer are fed our organic oats and hay when necessary. Cuckoo Farm organic venison is available fresh for Christmas, as bone-in saddle roast or haunch joints.
We also sell boxes of organic venison. See Cuckoo Farm Venison page for details.
